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Jessica Harlan

Updated Articles and Resources

By Jessica Harlan

    Updated Articles and Resources
    • Review: Nambe CookServ Cookware Created: Sunday, July 27, 2014 Updated: Sunday, July 27, 2014
      A review of Nambe's CookServ cookware.
    • Spicy Sausage Dip Created: Sunday, July 13, 2014 Updated: Sunday, July 13, 2014
      A spicy, creamy dip that's served warm in a ramekin or small casserole dish.
    • Southwestern Sloppy Joes Created: Sunday, July 13, 2014 Updated: Sunday, July 13, 2014
      These sloppy joes have a Latin twist and can be made in one pot.
    • Before You Buy a Food Processor Created: Wednesday, March 05, 2008 Updated: Monday, July 07, 2014
      Shopping for a food processor? Learn about choosing a food processor with the right power, capacity, features and accessories for your needs.
    • KitchenAid 5-Speed Blender KSB-560 Created: Sunday, March 16, 2008 Updated: Friday, July 04, 2014
      Loaded with features, KitchenAid's 5-Speed Blender is one of the most powerful blenders on the market.
    • Red Velvet Pancakes With Cream Cheese Glaze Created: Sunday, September 12, 2010 Updated: Friday, July 04, 2014
      With a brilliant red hue and a hint of chocolate, red velvet cake is a Southern favorite. These red velvet pancakes channel the flavors (and color!) of the cake, right down to a riff on the cream c...
    • Grilled Tuna Steaks with Asian Sesame Crust Recipe Created: Friday, April 04, 2008 Updated: Friday, July 04, 2014
      Easy enough for a weeknight, special enough for company, these marinated tuna steaks cook up quickly on a contact grill.
    • How to Make Ice Cream Created: Monday, March 10, 2008 Updated: Friday, July 04, 2014
      With an automatic ice cream maker, you can enjoy homemade ice cream quickly and easily. This tutorial demonstrates how to make vanilla ice cream with a custard base.
    • Choosing and Buying the Best Cookware Created: Sunday, February 22, 2009 Updated: Friday, July 04, 2014
      Know which cookware pieces you need and how to choose the best cookware metals for your needs. This article will help you pick the best cookware for your kitchen." itempropxpr="$zTP='t3'" --> itemp...
    • Review of the Vita Mix Blender (Model 5200) Created: Thursday, February 12, 2009 Updated: Friday, July 04, 2014
      The Vita Mix blender is one of the most powerful blenders on the market, and also among the most expensive. Read the review of the Vita Mix blender to determine if a Vita Mix is a good choice for you
    • What Cookware is Compatible with Induction Cooktops? Created: Sunday, June 12, 2011 Updated: Friday, July 04, 2014
      Induction cooking is all the rage, but is your cookware ready to join the trend? Find out how to tell what cookware is compatible with induction cooktops.
    • What is Convection Cooking? Created: Monday, June 30, 2014 Updated: Monday, June 30, 2014
      An explanation of convection cooking and how to adjust a recipe for convection.
    • Definition: Bench Scraper Created: Monday, June 30, 2014 Updated: Monday, June 30, 2014
      Definition of bench scraper or pastry scraper.
    • Guide to Knife Sharpening Tools Created: Monday, June 30, 2014 Updated: Monday, June 30, 2014
      Learn about knife sharpening tools to keep your knives in perfect shape.
    • Review: Wusthof Classic Cutlery Line Created: Monday, June 30, 2014 Updated: Monday, June 30, 2014
      A review of Wusthof Trident's Classic Series cutlery line.
    • Must-Have Kitchen Utensils Created: Sunday, June 29, 2014 Updated: Monday, June 30, 2014
      A roundup of kitchen utensil options.
    • Shopping for Cooking Utensils Created: Sunday, June 29, 2014 Updated: Monday, June 30, 2014
      A shopping guide to buying spatulas, wooden spoons, turners and more.
    • Creamy Yogurt-Dill Cucumber Salad Recipe Created: Sunday, May 25, 2008 Updated: Friday, June 27, 2014
      This simple cucumber salad recipe is great in the summer served with a mild, grilled fish, such as trout. You can substitute chives, cilantro or parsley for the dill for a completely different flav...
    • Four-Vegetable Lasagna Recipe Created: Sunday, February 01, 2009 Updated: Friday, June 27, 2014
      Four vegetables – mushrooms, zucchini, spinach and broccoli – go into this lasagna recipe for a healthy but totally satisfying main course. Serve this four- vegetable lasagna recipe wit...
    • How to Make Pesto Created: Sunday, June 29, 2008 Updated: Friday, June 27, 2014
      Basil pesto, made with basil plucked right from the garden, is one of summer's greatest pleasures. Here's how to make pesto with your food processor.
    • 10 Cooking Equipment No-Nos Created: Sunday, October 23, 2011 Updated: Friday, June 27, 2014
      Maintaining and using your cooking equipment properly will extend its life and give you better results. Here is a list of 10 no-nos when it comes to using and caring for cooking equipment.
    • Tips on Buying and Using a Slow Cooker Created: Sunday, September 21, 2008 Updated: Thursday, June 26, 2014
      Inexpensive and easy to use, a slow cooker could quickly become one of your most-used pieces of cooking equipment. Use these tips on buying and using your slow cooker to get the most out of your sl...
    • Sous Vide Created: Wednesday, October 22, 2008 Updated: Wednesday, June 25, 2014
      What is sous vide cooking? Definition of sous vide cooking.
    • Fagor Electric Multi Cooker Created: Sunday, May 24, 2009 Updated: Wednesday, June 25, 2014
      A handy multitasker in the kitchen, ideal for kitchens with limited storage space, but each of its functions doesn't necessarily have the full features.
    • Slow Cooker Beef Short Ribs with Tomato Sauce Created: Wednesday, September 24, 2008 Updated: Monday, June 23, 2014
      Succulent and tender beef short ribs can simmer for hours in the slow cooker. Serve this recipe for beef short ribs on a mound of smashed potatoes or buttered noodles.
    • Review of Panasonic Automatic Breadmaker (Model SD-RD250) Created: Sunday, June 26, 2011 Updated: Monday, June 23, 2014
      The Panasonic Automatic Bread Maker, model SD-RD250, has easy-to-use controls and a dispenser for fruits and nuts. Read this review.
    • Emerilware Bread & Baguette Maker by T-Fal (Model 42EW705) Created: Sunday, June 22, 2008 Updated: Monday, June 23, 2014
      The Emerilware Bread & Baguette Maker is versatile and easy to use. The review of the Emerilware Bread & Baguette Maker weighs its pros and cons.
    • 5 Mistakes You Might Be Making With Your Cooking Equipment Created: Sunday, June 22, 2014 Updated: Sunday, June 22, 2014
      Some cooking mistakes to avoid.
    • Pressure Cooker Applesauce Recipe Created: Monday, October 06, 2008 Updated: Saturday, June 21, 2014
      Get the taste of a long-simmered applesauce in minutes by making it in a pressure cooker. This applesauce is chunky, tart and chock-full of cinnamon.
    • Fissler Blue Point Pressure Cooker Created: Sunday, September 20, 2009 Updated: Saturday, June 21, 2014
      The Fissler pressure cooker is a sturdy, well-designed pressure cooker. Read the review of the Fissler pressure cooker.
    • Chicken Breasts with Leeks and Parmesan Cheese Created: Sunday, January 10, 2010 Updated: Saturday, June 21, 2014
      This chicken recipe is easy and elegant; a sauteed chicken breast is topped with sauteed leeks tossed with Parmesan cheese for an easy chicken recipe that is good enough for company.
    • Cooked Meat Temperature Chart Created: Sunday, November 07, 2010 Updated: Saturday, June 21, 2014
      To avoid food poisoning, be sure to cook meat to a safe internal temperature. This chart will tell you the safe internal temperatures for every type of meat." itemprop="des$zTP='t3'" --> itemprop="...

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